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Ginger Powder
Saunth. Dry heat for chai and baking.
From ₹230
1
What it is
Dried ginger, or saunth if your kitchen speaks Hindi. Sharper and drier than fresh ginger, with none of the juice.In the kitchen: Masala chai, gingerbread, kadha, jaggery sweets, spice rubs.
In the kitchen
Masala chai, gingerbread, kadha, jaggery sweets, spice rubs.
- Origin
- Packed in Mumbai
- FSSAI
- 11520010000126
- Shelf life
- 12 months
- Shipping
- Free above ₹600